Wednesday, November 2, 2011

Yummy Pretzel Bites!!

Ok, so I am addicted to Pinterest but I have found so really yummy recopies on there and the first one I tried was pretzel bites. They are super easy and super yummy!! :)





  • First you need a bag of Rhodes Roll dough from the frozen section at the grocery store 



    • Grab out as many rolls as you want and let them thaw
    • After they have thawed and risen a little you can either cut it into four pieces (horizontally and vertically) or roll it out like a worm and cut that into four slices.
    • Once your pieces are cut let them rises for an hour or two

  • Once your bite size roll pieces have risen you next need to get a big pot of water and bring it to a boil; while the water is starting to boil place paper towel on a cutting board or a pan (I'll explain why in a minute)



    • Once the water has come to a boil plop about 10 to 12 bites into the water and let them sit in there for 45 seconds. Make sure to get all the sides touches by water!! (The pieces of dough will rise) 
    • after the 45 seconds are up remove the dough with a slotted spoon. Place the dough pieces on the paper towel so they can cool down and dry off! 
    • Repeat this step until all your dough pieces have been into the water

  • Once they are all done with the past step you will remove the dough carefully and place them on a greased cooking sheet




  • Cook the pretzel bites at 375 degrees for about 15 minutes. (I turn them half way through the time to help all sides cook evenly)




  • While they are cooking melt some butter in a bowl and get your topping you want to place on it out (Parmesan cheese, cinnamon and sugar, nacho cheese, or sea salt)




  • Once done cooking butter those pretzel bites generously and then either roll the bites in the topping or sprinkle the topping over the bites! 




  • Super easy to make and super yummy! Perfect for an after school snack or a party with family.

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