Calzones....Super Easy Dinner

I get bored of having almost the same thing every other week for dinner so I decided to try this....making a calzone; I was a little worried it would be hard to make but it was way easy! My husband, parents and siblings all loved it!


What you will need:

• 1-2 pizza dough-it all depends on how big the family meal will need to be (get in the refrigerated section)
• Pizza sauce are marinara sauce
• Pizza toppings (Whatever you like!)
• Examples are: Cheese (any kind), mushrooms, olives, ham, Canadian bacon, onions, peppers, pepperoni, and sausage. Seriously though anything works as long as it is cheese, veggies and/or meat to put into it!

How to Make:

• Roll pizza dough into a rectangle the length of your baking sheet. It can be wider than the sheet because you will be folding the sides in. Place the dough on the baking sheet and let the sides hang off.

• Put sauce on the center half of the dough. 
• Just like if you were making a pizza add your toppings...in any order you would like but save the cheese to go on the top of everything
• Next cut the sides of the dough at about 3/4 inch intervals and don't cut all the way to the filling...you almost reach the filling though
• Once the dough is all cut you will wrap it all up by alternating sides of the dough; the picture will explain a little easier

• Bake at 375 degrees for 25-30 minutes.

This served six of us perfectly.

Not at all hard to make as long as you have the ingredients on hand!